πŸ₯— FoodData Explorer

Carrots, mature, raw

Vegetables and Vegetable ProductsFDC ID 2258586NDB #11124Published 2022-04-28
0.94 G
Protein (per 100g)
0.35 G
Total lipid (fat) (per 100g)
10.3 G
Carbohydrate, by difference (per 100g)

How this was measured

This value is aggregated from 8 market samples acquired between May 18, 2021 and Nov 29, 2021, from MD, VA.

Brands sampled: Trader Joe's, Giant, Kroger, Earthbound Farm

Read how USDA measures nutrient values β†’

Nutrients (24)

NutrientAmount / 100gUnitDerivation
Water87.7Gβ€”
Energy (Atwater General Factors)48KCALβ€”
Energy (Atwater Specific Factors)45KCALβ€”
Nitrogen0.151Gβ€”
Protein0.941Gβ€”
Total lipid (fat)0.351Gβ€”
Ash0.721Gβ€”
Carbohydrate, by difference10.3Gβ€”
Fiber, total dietary3.1Gβ€”
Calcium, Ca30.5MGβ€”
Iron, Fe0.15MGβ€”
Magnesium, Mg12.4MGβ€”
Phosphorus, P39.8MGβ€”
Potassium, K280MGβ€”
Sodium, Na86.6MGβ€”
Zinc, Zn0.236MGβ€”
Copper, Cu0.061MGβ€”
Manganese, Mn0.13MGβ€”
Thiamin0.065MGβ€”
Riboflavin0.095MGβ€”
Niacin1.41MGβ€”
Vitamin B-60.146MGβ€”
Biotin2.22UGβ€”
Folate, total37.1UGβ€”

Measures / Portions

AmountUnitDescriptionGram weight
1β€”β€”85 g

Samples analyzed (8)

  • carrots, mature, raw
  • carrots, mature, raw
  • carrots, mature, raw
  • carrots, mature, raw
  • carrots, mature, raw
  • carrots, mature, raw
  • carrots, mature, raw
  • carrots, mature, raw

Last verified against USDA FoodData Central β€” Foundation Foods.

USDA release 2026-04-30. All values are per 100Β g unless stated otherwise.