πŸ₯— FoodData Explorer

Cabbage, red, raw

Vegetables and Vegetable ProductsFDC ID 2346408NDB #11112Published 2022-10-28
1.24 G
Protein (per 100g)
0.21 G
Total lipid (fat) (per 100g)
6.79 G
Carbohydrate, by difference (per 100g)

How this was measured

This value is aggregated from 8 market samples acquired between Apr 11, 2022 and May 2, 2022, from MD, VA.

Brands sampled: Kroger, Shoppers, Food Lion, Walmart, Eddie's, Safeway, Giant

Read how USDA measures nutrient values β†’

Nutrients (20)

NutrientAmount / 100gUnitDerivation
Water91.1Gβ€”
Energy (Atwater General Factors)34.1KCALβ€”
Energy (Atwater Specific Factors)29.9KCALβ€”
Nitrogen0.199Gβ€”
Protein1.24Gβ€”
Total lipid (fat)0.214Gβ€”
Ash0.614Gβ€”
Carbohydrate, by difference6.79Gβ€”
Calcium, Ca31MGβ€”
Magnesium, Mg13.3MGβ€”
Phosphorus, P35.8MGβ€”
Potassium, K269MGβ€”
Sodium, Na11.7MGβ€”
Zinc, Zn0.245MGβ€”
Copper, Cu0.004MGβ€”
Manganese, Mn0.309MGβ€”
Molybdenum, Mo6.01UGβ€”
Vitamin C, total ascorbic acid53.9MGβ€”
Vitamin B-60.179MGβ€”
Vitamin K (phylloquinone)32.3UGβ€”

Measures / Portions

AmountUnitDescriptionGram weight
1β€”β€”85 g

Samples analyzed (8)

  • cabbage, red, raw
  • cabbage, red, raw
  • cabbage, red, raw
  • cabbage, red, raw
  • cabbage, red, raw
  • cabbage, red, raw
  • cabbage, red, raw
  • cabbage, red, raw

Last verified against USDA FoodData Central β€” Foundation Foods.

USDA release 2026-04-30. All values are per 100Β g unless stated otherwise.