Mandarin, seedless, peeled, raw
Fruits and Fruit JuicesFDC ID 2710832NDB #100358Published 2024-10-31
1.04 G
Protein (per 100g)
0.46 G
Total lipid (fat) (per 100g)
13.4 G
Carbohydrate, by difference (per 100g)
How this was measured
This value is aggregated from 8 market samples acquired between Mar 17, 2024 and Apr 1, 2024, from MD.
Brands sampled: Cutie's, Giant, Wild River, Signature Select, Wonderful, Poppie's, Mandies, Josie's
Nutrients (21)
| Nutrient | Amount / 100g | Unit | Derivation |
|---|---|---|---|
| Water | 84.6 | G | — |
| Energy (Atwater General Factors) | 62 | KCAL | — |
| Energy (Atwater Specific Factors) | 55.6 | KCAL | — |
| Nitrogen | 0.166 | G | — |
| Protein | 1.04 | G | — |
| Total lipid (fat) | 0.458 | G | — |
| Ash | 0.431 | G | — |
| Carbohydrate, by difference | 13.4 | G | — |
| Fiber, total dietary | 1.33 | G | — |
| Sugars, Total NLEA | 9.12 | G | — |
| Sucrose | 5.66 | G | — |
| Glucose | 1.52 | G | — |
| Fructose | 1.94 | G | — |
| Calcium, Ca | 44 | MG | — |
| Magnesium, Mg | 12.6 | MG | — |
| Phosphorus, P | 19.7 | MG | — |
| Potassium, K | 167 | MG | — |
| Zinc, Zn | 0.069 | MG | — |
| Copper, Cu | 0.043 | MG | — |
| Manganese, Mn | 0.05 | MG | — |
| Vitamin C, total ascorbic acid | 21.2 | MG | — |
Measures / Portions
| Amount | Unit | Description | Gram weight |
|---|---|---|---|
| 1 | — | — | 140 g |
Samples analyzed (8)
- Mandarin, seedless, peeled, raw
- Mandarin, seedless, peeled, raw
- Mandarin, seedless, peeled, raw
- Mandarin, seedless, peeled, raw
- Mandarin, seedless, peeled, raw
- Mandarin, seedless, peeled, raw
- Mandarin, seedless, peeled, raw
- Mandarin, seedless, peeled, raw
Last verified against USDA FoodData Central — Foundation Foods.
USDA release 2026-04-30. All values are per 100 g unless stated otherwise.