Tomatoes, whole, canned, solids and liquids, with salt added
Vegetables and Vegetable ProductsFDC ID 2685578NDB #100341Published 2024-04-18
0.87 G
Protein (per 100g)
0.21 G
Total lipid (fat) (per 100g)
4.29 G
Carbohydrate, by difference (per 100g)
How this was measured
This value is aggregated from 8 market samples acquired between Oct 7, 2023 and Oct 14, 2023, from MD.
Brands sampled: Essential Everyday, Signature Select, Harris Teeter, Nature's Promise, Hunt's, Giant, 365, Weis
Notably high in
Tomatoes, whole, canned, solids and liquids, with salt added ranks in the top 10% of USDA Foundation Foods for these nutrients.
- Water93.9 G / 100g·foods high in Water →
Nutrients (22)
| Nutrient | Amount / 100g | Unit | Derivation |
|---|---|---|---|
| Water | 93.9 | G | — |
| Energy (Atwater General Factors) | 22.5 | KCAL | — |
| Energy (Atwater Specific Factors) | 19.1 | KCAL | — |
| Nitrogen | 0.139 | G | — |
| Protein | 0.868 | G | — |
| Total lipid (fat) | 0.206 | G | — |
| Ash | 0.709 | G | — |
| Carbohydrate, by difference | 4.29 | G | — |
| Fiber, total dietary | 0.872 | G | — |
| Sugars, Total NLEA | 2.61 | G | — |
| Glucose | 1.27 | G | — |
| Fructose | 1.34 | G | — |
| Calcium, Ca | 19.8 | MG | — |
| Iron, Fe | 0.929 | MG | — |
| Magnesium, Mg | 10.8 | MG | — |
| Phosphorus, P | 17.3 | MG | — |
| Potassium, K | 203 | MG | — |
| Sodium, Na | 112 | MG | — |
| Zinc, Zn | 0.12 | MG | — |
| Copper, Cu | 0.059 | MG | — |
| Manganese, Mn | 0.075 | MG | — |
| Vitamin C, total ascorbic acid | 7.7 | MG | — |
Measures / Portions
| Amount | Unit | Description | Gram weight |
|---|---|---|---|
| 1 | — | — | 130 g |
Samples analyzed (8)
- tomatoes, whole, canned, solids and liquids, with salt added
- tomatoes, whole, canned, solids and liquids, with salt added
- tomatoes, whole, canned, solids and liquids, with salt added
- tomatoes, whole, canned, solids and liquids, with salt added
- tomatoes, whole, canned, solids and liquids, with salt added
- tomatoes, whole, canned, solids and liquids, with salt added
- tomatoes, whole, canned, solids and liquids, with salt added
- tomatoes, whole, canned, solids and liquids, with salt added
Last verified against USDA FoodData Central — Foundation Foods.
USDA release 2026-04-30. All values are per 100 g unless stated otherwise.