πŸ₯— FoodData Explorer

Halibut, frozen, wild caught

Finfish and Shellfish ProductsFDC ID 2747656NDB #100407Published 2025-12-18
19.1 G
Protein (per 100g)
0.59 G
Total lipid (fat) (per 100g)
-0.06 G
Carbohydrate, by difference (per 100g)

How this was measured

This value is aggregated from 6 market samples acquired between Mar 20, 2025 and Apr 9, 2025, from MD, VA.

Brands sampled: Orca Bay Foods, Nature's Promise, Weis By Nature, Wegmans, Alaskan Leader Seafoods

Read how USDA measures nutrient values β†’

Notably high in

Halibut, frozen, wild caught ranks in the top 10% of USDA Foundation Foods for these nutrients.

Nutrients (15)

NutrientAmount / 100gUnitDerivation
Water79Gβ€”
Energy (Atwater General Factors)81.3KCALβ€”
Nitrogen3.05Gβ€”
Protein19.1Gβ€”
Total lipid (fat)0.592Gβ€”
Ash1.37Gβ€”
Carbohydrate, by difference-0.06Gβ€”
Calcium, Ca4.1MGβ€”
Magnesium, Mg23.1MGβ€”
Phosphorus, P217MGβ€”
Potassium, K430MGβ€”
Sodium, Na108MGβ€”
Zinc, Zn0.327MGβ€”
Selenium, Se53.7UGβ€”
Vitamin B-120.582UGβ€”

Samples analyzed (6)

  • Halibut, frozen, wild caught
  • Halibut, frozen, wild caught
  • Halibut, frozen, wild caught
  • Halibut, frozen, wild caught
  • Halibut, frozen, wild caught
  • Halibut, frozen, wild caught

Last verified against USDA FoodData Central β€” Foundation Foods.

USDA release 2026-04-30. All values are per 100Β g unless stated otherwise.