πŸ₯— FoodData Explorer

Peppers, banana or Hungarian wax, seeded, raw

Vegetables and Vegetable ProductsFDC ID 2747660NDB #100396Published 2025-12-18
0.72 G
Protein (per 100g)
0.13 G
Total lipid (fat) (per 100g)
4.97 G
Carbohydrate, by difference (per 100g)

How this was measured

This value is aggregated from 7 market samples acquired between Jan 24, 2025 and Mar 1, 2025, from CA, MD, VA.

Brands sampled: Bailey Farms

Read how USDA measures nutrient values β†’

Notably high in

Peppers, banana or Hungarian wax, seeded, raw ranks in the top 10% of USDA Foundation Foods for these nutrients.

Nutrients (23)

NutrientAmount / 100gUnitDerivation
Water93.8Gβ€”
Energy (Atwater General Factors)23.9KCALβ€”
Nitrogen0.116Gβ€”
Protein0.723Gβ€”
Total lipid (fat)0.131Gβ€”
Ash0.379Gβ€”
Carbohydrate, by difference4.97Gβ€”
Fiber, total dietary1.79Gβ€”
Sugars, Total NLEA2.71Gβ€”
Glucose1.48Gβ€”
Fructose1.24Gβ€”
Calcium, Ca9.82MGβ€”
Iron, Fe0.162MGβ€”
Magnesium, Mg10.2MGβ€”
Phosphorus, P21.8MGβ€”
Potassium, K177MGβ€”
Zinc, Zn0.13MGβ€”
Copper, Cu0.061MGβ€”
Manganese, Mn0.113MGβ€”
Vitamin C, total ascorbic acid112MGβ€”
Vitamin B-60.287MGβ€”
Biotin1.16UGβ€”
Folate, total31.8UGβ€”

Samples analyzed (7)

  • Peppers, banana or Hungarian wax, seeded, raw
  • Peppers, banana or Hungarian wax, seeded, raw
  • Peppers, banana or Hungarian wax, seeded, raw
  • Peppers, banana or Hungarian wax, seeded, raw
  • Peppers, banana or Hungarian wax, seeded, raw
  • Peppers, banana or Hungarian wax, seeded, raw
  • Peppers, banana or Hungarian wax, seeded, raw

Last verified against USDA FoodData Central β€” Foundation Foods.

USDA release 2026-04-30. All values are per 100Β g unless stated otherwise.

Peppers, banana or Hungarian wax, seeded, raw β€” nutrition facts | FoodData Explorer