Tuna, ahi or yellowfin, frozen, wild caught
Finfish and Shellfish ProductsFDC ID 2747673NDB #100413Published 2025-12-18
24.7 G
Protein (per 100g)
0.39 G
Total lipid (fat) (per 100g)
-0.1 G
Carbohydrate, by difference (per 100g)
How this was measured
This value is aggregated from 6 market samples acquired between Mar 6, 2025 and Mar 25, 2025, from MD, VA.
Brands sampled: Arctic Shores Seafood Company, Wegmans, Weis By Nature, Nature's Promise, Food Lion
Notably high in
Tuna, ahi or yellowfin, frozen, wild caught ranks in the top 10% of USDA Foundation Foods for these nutrients.
- Selenium, Se76.5 UG / 100g·foods high in Selenium, Se →
- Nitrogen3.95 G / 100g·foods high in Nitrogen →
- Protein24.7 G / 100g·foods high in Protein →
Nutrients (17)
| Nutrient | Amount / 100g | Unit | Derivation |
|---|---|---|---|
| Water | 73.5 | G | — |
| Energy (Atwater General Factors) | 102 | KCAL | — |
| Nitrogen | 3.95 | G | — |
| Protein | 24.7 | G | — |
| Total lipid (fat) | 0.388 | G | — |
| Ash | 1.52 | G | — |
| Carbohydrate, by difference | -0.104 | G | — |
| Calcium, Ca | 3.19 | MG | — |
| Iron, Fe | 0.591 | MG | — |
| Magnesium, Mg | 35.5 | MG | — |
| Phosphorus, P | 271 | MG | — |
| Potassium, K | 420 | MG | — |
| Sodium, Na | 94.4 | MG | — |
| Zinc, Zn | 0.352 | MG | — |
| Copper, Cu | 0.03 | MG | — |
| Selenium, Se | 76.5 | UG | — |
| Vitamin B-12 | 1.37 | UG | — |
Samples analyzed (6)
- Tuna, ahi or yellowfin, frozen, wild caught
- Tuna, ahi or yellowfin, frozen, wild caught
- Tuna, ahi or yellowfin, frozen, wild caught
- Tuna, ahi or yellowfin, frozen, wild caught
- Tuna, ahi or yellowfin, frozen, wild caught
- Tuna, ahi or yellowfin, frozen, wild caught
Last verified against USDA FoodData Central — Foundation Foods.
USDA release 2026-04-30. All values are per 100 g unless stated otherwise.