Alcohol, ethyl

Measured in GNutrient #22119 measured values

Foods highest in Alcohol, ethyl

The full ranked list — top 25 and lowest 10 — is below, drawn live from 19 USDA measurements.

Top 19 foods and ingredients by Alcohol, ethyl, per 100g.

#	Food or ingredient	Source	Per 100g (G)
1	Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof	FNDDS ingredient	33.4
2	Alcoholic beverage, distilled, rum, 80 proof	FNDDS ingredient	33.4
3	Alcoholic beverage, creme de menthe, 72 proof	FNDDS ingredient	29.8
4	Alcoholic beverage, liqueur, coffee, 53 proof	FNDDS ingredient	21.7
5	Alcoholic beverage, rice (sake)	FNDDS ingredient	16.1
6	Alcoholic beverage, wine, dessert, sweet	FNDDS ingredient	15.3
7	Alcoholic beverage, liqueur, coffee with cream, 34 proof	FNDDS ingredient	13.8
8	Alcoholic beverage, wine, table, red	FNDDS ingredient	10.6
9	Alcoholic beverage, wine, table, all	FNDDS ingredient	10.4
10	Alcoholic beverage, wine, table, white	FNDDS ingredient	10.3
11	Alcoholic beverages, wine, rose	FNDDS ingredient	9.6
12	Alcoholic beverages, beer, higher alcohol	FNDDS ingredient	7.7
13	Alcoholic beverage, wine, light	FNDDS ingredient	6.4
14	Alcoholic beverage, malt beer, hard lemonade	FNDDS ingredient	4
15	Beverages, AMBER, hard cider	FNDDS ingredient	4
16	Alcoholic beverage, beer, regular, all	FNDDS ingredient	3.9
17	Alcoholic beverage, beer, light, low carb	FNDDS ingredient	3.3
18	Alcoholic beverage, beer, light	FNDDS ingredient	3.1
19	Malt beverage, includes non-alcoholic beer	FNDDS ingredient	0.3

Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.

USDA release 2026-04-30. All values are per 100 g unless stated otherwise.