Anchovies, canned in olive oil, with salt, drained
Finfish and Shellfish ProductsFDC ID 2747652NDB #100412Published 2025-12-18
26.9 G
Protein (per 100g)
9.85 G
Total lipid (fat) (per 100g)
2.41 G
Carbohydrate, by difference (per 100g)
How this was measured
This value is aggregated from 6 market samples acquired between Mar 5, 2025 and Mar 27, 2025, from MD, VA.
Brands sampled: Wegmans, Kroger, Cento, Roland, Sea Castle, Crown Prince
Notably high in
Anchovies, canned in olive oil, with salt, drained ranks in the top 10% of USDA Foundation Foods for these nutrients.
- Vitamin B-1212.6 UG / 100g·foods high in Vitamin B-12 →
- Ash16.4 G / 100g·foods high in Ash →
- Sodium, Na5,400 MG / 100g·foods high in Sodium, Na →
- Nitrogen4.31 G / 100g·foods high in Nitrogen →
- Magnesium, Mg228 MG / 100g·foods high in Magnesium, Mg →
- Protein26.9 G / 100g·foods high in Protein →
- Calcium, Ca240 MG / 100g·foods high in Calcium, Ca →
- Selenium, Se48.2 UG / 100g·foods high in Selenium, Se →
Nutrients (18)
| Nutrient | Amount / 100g | Unit | Derivation |
|---|---|---|---|
| Water | 44.4 | G | — |
| Energy (Atwater General Factors) | 206 | KCAL | — |
| Nitrogen | 4.31 | G | — |
| Protein | 26.9 | G | — |
| Total lipid (fat) | 9.85 | G | — |
| Ash | 16.4 | G | — |
| Carbohydrate, by difference | 2.41 | G | — |
| Calcium, Ca | 240 | MG | — |
| Iron, Fe | 2.69 | MG | — |
| Magnesium, Mg | 228 | MG | — |
| Phosphorus, P | 226 | MG | — |
| Potassium, K | 298 | MG | — |
| Sodium, Na | 5,400 | MG | — |
| Zinc, Zn | 2.54 | MG | — |
| Copper, Cu | 0.235 | MG | — |
| Manganese, Mn | 0.138 | MG | — |
| Selenium, Se | 48.2 | UG | — |
| Vitamin B-12 | 12.6 | UG | — |
Samples analyzed (6)
- Anchovies, canned in olive oil, with salt, drained
- Anchovies, canned in olive oil, with salt, drained
- Anchovies, canned in olive oil, with salt, drained
- Anchovies, canned in olive oil, with salt, drained
- Anchovies, canned in olive oil, with salt, drained
- Anchovies, canned in olive oil, with salt, drained
Last verified against USDA FoodData Central — Foundation Foods.
USDA release 2026-04-30. All values are per 100 g unless stated otherwise.