Foods high in Magnesium, Mg
Every food and ingredient below is ranked by measured Magnesium, Mg content per 100Â g, drawn live from 2,226 USDA FoodData Central measurements. Values are laboratory-analysed or survey-derived, not estimated.
Top 25 foods highest in Magnesium, Mg
Ranked by Magnesium, Mg per 100g, across Foundation Foods and FNDDS ingredients.
Lowest in Magnesium, Mg
For contrast — the 10 lowest non-zero values on record, per 100g.
| # | Food or ingredient | Source | Per 100g (MG) |
|---|---|---|---|
| 2217 | Sugars, granulated | Foundation Food | 0.3 |
| 2218 | Margarine-like, vegetable oil spread, approximately 37% fat, unspecified oils, with salt, with added vitamin D | FNDDS ingredient | 1 |
| 2219 | Soup, vegetable broth, ready to serve | FNDDS ingredient | 1 |
| 2220 | Beverages, carbonated, club soda | FNDDS ingredient | 1 |
| 2221 | Beverages, tea, Oolong, brewed | FNDDS ingredient | 1 |
| 2222 | Beverages, carbonated, ginger ale | FNDDS ingredient | 1 |
| 2223 | Beverages, carbonated, root beer | FNDDS ingredient | 1 |
| 2224 | Beverages, tea, black, ready-to-drink, lemon, sweetened | FNDDS ingredient | 1 |
| 2225 | Fish broth | FNDDS ingredient | 1 |
| 2226 | Beverages, tea, green, ready-to-drink, diet | FNDDS ingredient | 1 |
More on Magnesium, Mg
What Magnesium, Mg is, how it is measured, and where these values come from.
Magnesium, Mg nutrient reference →Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.
USDA release 2026-04-30. All values are per 100Â g unless stated otherwise.