🥗 FoodData Explorer

Beverages, coffee, brewed, espresso, restaurant-prepared

Ingredient code 14210

Values come from the USDA FNDDS survey nutrient database, which derives ingredient-level nutrient content from USDA's Standard Reference and Foundation Foods analyses. They are per 100 g of the ingredient as described, not per serving.

Nutrient values (29)

36 more nutrients — out of 65 measured per 100g — were recorded at zero and aren't shown below.

NutrientValue / 100gUnitSource
Water97.8GSR Legacy
Energy9KCALSR Legacy
Protein0.12GSR Legacy
Total lipid (fat)0.18GSR Legacy
Carbohydrate, by difference1.67GSR Legacy
Calcium, Ca2MGSR Legacy
Iron, Fe0.13MGSR Legacy
Magnesium, Mg80MGSR Legacy
Phosphorus, P7MGSR Legacy
Potassium, K115MGSR Legacy
Sodium, Na14MGSR Legacy
Zinc, Zn0.05MGSR Legacy
Copper, Cu0.05MGSR Legacy
Vitamin C, total ascorbic acid0.2MGSR Legacy
Thiamin0.001MGSR Legacy
Riboflavin0.177MGSR Legacy
Niacin5.207MGSR Legacy
Vitamin B-60.002MGSR Legacy
Folate, total1UGSR Legacy
Folate, food1UGSR Legacy
Folate, DFE1UGSR Legacy
Choline, total2.6MGSR Legacy
Vitamin E (alpha-tocopherol)0.01MGSR Legacy
Vitamin K (phylloquinone)0.1UGSR Legacy
Fatty acids, total saturated0.092GSR Legacy
SFA 16:00.046GSR Legacy
Fatty acids, total polyunsaturated0.092GSR Legacy
PUFA 18:20.092GSR Legacy
Caffeine212MGSR Legacy

Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.

USDA release 2026-04-30. All values are per 100 g unless stated otherwise.