🥗 FoodData Explorer

Energy

Measured in KCALNutrient #2081,992 measured values

Foods highest in Energy

The full ranked list — top 25 and lowest 10 — is below, drawn live from 1,992 USDA measurements.

See all foods high in Energy

Highest in Energy

Top 25 foods and ingredients by Energy, per 100g.

#Food or ingredientSourcePer 100g (KCAL)
1Fat, beef tallowFNDDS ingredient902
2LardFNDDS ingredient902
3Oil, peanutFNDDS ingredient900
4Oil, soybeanFNDDS ingredient900
5Oil, industrial, canola, high oleicFNDDS ingredient900
6Oil, olive, extra virginFNDDS ingredient900
7Oil, industrial, soy, low linolenicFNDDS ingredient900
8Oil, safflowerFNDDS ingredient900
9Oil, cornFNDDS ingredient900
10Oil, canolaFNDDS ingredient900
11Fat, chickenFNDDS ingredient900
12Fat, turkeyFNDDS ingredient900
13Oil, olive, extra lightFNDDS ingredient900
14Animal fat, bacon greaseFNDDS ingredient897
15Oil, coconutFNDDS ingredient895
16Oil, industrial, coconut, confection fat, typical basis for ice cream coatingsFNDDS ingredient884
17Oil, industrial, soy, fully hydrogenatedFNDDS ingredient884
18Oil, wheat germFNDDS ingredient884
19Oil, sesame, salad or cookingFNDDS ingredient884
20Shortening, vegetable, household, compositeFNDDS ingredient884
21Oil, industrial, soy, ultra low linolenicFNDDS ingredient884
22Oil, cottonseed, salad or cookingFNDDS ingredient884
23Oil, flaxseed, cold pressedFNDDS ingredient884
24Oil, sunflower, linoleic, (approx. 65%)FNDDS ingredient884
25Oil, walnutFNDDS ingredient884

Lowest in Energy

The 10 lowest non-zero values on record, per 100g.

Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.

USDA release 2026-04-30. All values are per 100 g unless stated otherwise.