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Babyfood, Baby MUM MUM Rice Biscuits

Ingredient code 3997

Values come from the USDA FNDDS survey nutrient database, which derives ingredient-level nutrient content from USDA's Standard Reference and Foundation Foods analyses. They are per 100 g of the ingredient as described, not per serving.

Nutrient values (37)

28 more nutrients — out of 65 measured per 100g — were recorded at zero and aren't shown below.

NutrientValue / 100gUnitSource
Water2.42GSR Legacy
Energy391KCALSR Legacy
Protein12.5GSR Legacy
Total lipid (fat)0.87GSR Legacy
Carbohydrate, by difference83.21GSR Legacy
Sugars, Total12.5GSR Legacy
Magnesium, Mg47MGSR Legacy
Phosphorus, P127MGSR Legacy
Potassium, K504MGSR Legacy
Sodium, Na313MGSR Legacy
Zinc, Zn0.65MGSR Legacy
Copper, Cu0.156MGSR Legacy
Selenium, Se8UGSR Legacy
Thiamin0.174MGSR Legacy
Riboflavin0.037MGSR Legacy
Niacin2.896MGSR Legacy
Vitamin B-60.571MGSR Legacy
Folate, total14UGSR Legacy
Folate, food14UGSR Legacy
Folate, DFE14UGSR Legacy
Choline, total21.3MGSR Legacy
Vitamin E (alpha-tocopherol)0.17MGSR Legacy
Fatty acids, total saturated0.238GSR Legacy
SFA 4:00.001GSR Legacy
SFA 6:00.001GSR Legacy
SFA 8:00.001GSR Legacy
SFA 10:00.001GSR Legacy
SFA 12:00.006GSR Legacy
SFA 14:00.007GSR Legacy
SFA 16:00.2GSR Legacy
SFA 18:00.021GSR Legacy
Fatty acids, total monounsaturated0.224GSR Legacy
MUFA 16:10.004GSR Legacy
MUFA 18:10.22GSR Legacy
Fatty acids, total polyunsaturated0.255GSR Legacy
PUFA 18:20.206GSR Legacy
PUFA 18:30.05GSR Legacy

Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.

USDA release 2026-04-30. All values are per 100 g unless stated otherwise.