Rice cake, cracker (include hain mini rice cakes)
Ingredient code 42204
Values come from the USDA FNDDS survey nutrient database, which derives ingredient-level nutrient content from USDA's Standard Reference and Foundation Foods analyses. They are per 100 g of the ingredient as described, not per serving.
Nutrient values (36)
29 more nutrients — out of 65 measured per 100g — were recorded at zero and aren't shown below.
| Nutrient | Value / 100g | Unit | Source |
|---|---|---|---|
| Water | 5.8 | G | SR Legacy |
| Energy | 392 | KCAL | SR Legacy |
| Protein | 7.1 | G | SR Legacy |
| Total lipid (fat) | 4.3 | G | SR Legacy |
| Carbohydrate, by difference | 81.1 | G | SR Legacy |
| Fiber, total dietary | 4.2 | G | SR Legacy |
| Sugars, Total | 0.88 | G | SR Legacy |
| Calcium, Ca | 11 | MG | SR Legacy |
| Iron, Fe | 1.49 | MG | SR Legacy |
| Magnesium, Mg | 131 | MG | SR Legacy |
| Phosphorus, P | 360 | MG | SR Legacy |
| Potassium, K | 428 | MG | SR Legacy |
| Sodium, Na | 71 | MG | SR Legacy |
| Zinc, Zn | 3 | MG | SR Legacy |
| Copper, Cu | 0.445 | MG | SR Legacy |
| Selenium, Se | 24.6 | UG | SR Legacy |
| Thiamin | 0.06 | MG | SR Legacy |
| Riboflavin | 0.16 | MG | SR Legacy |
| Niacin | 7.81 | MG | SR Legacy |
| Vitamin B-6 | 0.15 | MG | SR Legacy |
| Folate, total | 21 | UG | SR Legacy |
| Folate, food | 21 | UG | SR Legacy |
| Folate, DFE | 21 | UG | SR Legacy |
| Choline, total | 18.9 | MG | SR Legacy |
| Vitamin E (alpha-tocopherol) | 1.24 | MG | SR Legacy |
| Vitamin K (phylloquinone) | 1.9 | UG | SR Legacy |
| Fatty acids, total saturated | 0.875 | G | SR Legacy |
| SFA 14:0 | 0.015 | G | SR Legacy |
| SFA 16:0 | 0.737 | G | SR Legacy |
| SFA 18:0 | 0.077 | G | SR Legacy |
| Fatty acids, total monounsaturated | 1.582 | G | SR Legacy |
| MUFA 16:1 | 0.015 | G | SR Legacy |
| MUFA 18:1 | 1.566 | G | SR Legacy |
| Fatty acids, total polyunsaturated | 1.52 | G | SR Legacy |
| PUFA 18:2 | 1.49 | G | SR Legacy |
| PUFA 18:3 | 0.015 | G | SR Legacy |
Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.
USDA release 2026-04-30. All values are per 100 g unless stated otherwise.