🥗 FoodData Explorer

Soup, chicken broth, low sodium, canned

Ingredient code 6970

Values come from the USDA FNDDS survey nutrient database, which derives ingredient-level nutrient content from USDA's Standard Reference and Foundation Foods analyses. They are per 100 g of the ingredient as described, not per serving.

Nutrient values (30)

35 more nutrients — out of 65 measured per 100g — were recorded at zero and aren't shown below.

NutrientValue / 100gUnitSource
Water96GSR Legacy
Energy16KCALSR Legacy
Protein2GSR Legacy
Total lipid (fat)0.6GSR Legacy
Carbohydrate, by difference1.2GSR Legacy
Sugars, Total0.13GSR Legacy
Calcium, Ca4MGSR Legacy
Iron, Fe0.21MGSR Legacy
Magnesium, Mg1MGSR Legacy
Phosphorus, P30MGSR Legacy
Potassium, K86MGSR Legacy
Sodium, Na30MGSR Legacy
Zinc, Zn0.1MGSR Legacy
Copper, Cu0.051MGSR Legacy
Riboflavin0.03MGSR Legacy
Niacin1.37MGSR Legacy
Vitamin B-60.01MGSR Legacy
Choline, total3.1MGSR Legacy
Vitamin B-120.1UGSR Legacy
Fatty acids, total saturated0.179GSR Legacy
SFA 14:00.011GSR Legacy
SFA 16:00.137GSR Legacy
SFA 18:00.032GSR Legacy
Fatty acids, total monounsaturated0.274GSR Legacy
MUFA 16:10.032GSR Legacy
MUFA 18:10.232GSR Legacy
MUFA 20:10.011GSR Legacy
Fatty acids, total polyunsaturated0.126GSR Legacy
PUFA 18:20.116GSR Legacy
PUFA 18:30.011GSR Legacy

Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.

USDA release 2026-04-30. All values are per 100 g unless stated otherwise.