🥗 FoodData Explorer

Prune juice, canned

Ingredient code 9294

Values come from the USDA FNDDS survey nutrient database, which derives ingredient-level nutrient content from USDA's Standard Reference and Foundation Foods analyses. They are per 100 g of the ingredient as described, not per serving.

Nutrient values (32)

33 more nutrients — out of 65 measured per 100g — were recorded at zero and aren't shown below.

NutrientValue / 100gUnitSource
Water81.24GSR Legacy
Energy71KCALSR Legacy
Protein0.61GSR Legacy
Total lipid (fat)0.03GSR Legacy
Carbohydrate, by difference17.45GSR Legacy
Fiber, total dietary1GSR Legacy
Sugars, Total16.45GSR Legacy
Calcium, Ca12MGSR Legacy
Iron, Fe1.18MGSR Legacy
Magnesium, Mg14MGSR Legacy
Phosphorus, P25MGSR Legacy
Potassium, K276MGSR Legacy
Sodium, Na4MGSR Legacy
Zinc, Zn0.21MGSR Legacy
Copper, Cu0.068MGSR Legacy
Selenium, Se0.6UGSR Legacy
Vitamin C, total ascorbic acid4.1MGSR Legacy
Thiamin0.016MGSR Legacy
Riboflavin0.07MGSR Legacy
Niacin0.785MGSR Legacy
Vitamin B-60.218MGSR Legacy
Choline, total2.7MGSR Legacy
Carotene, beta2UGSR Legacy
Lutein + zeaxanthin40UGSR Legacy
Vitamin E (alpha-tocopherol)0.12MGSR Legacy
Vitamin K (phylloquinone)3.4UGSR Legacy
Fatty acids, total saturated0.003GSR Legacy
SFA 16:00.002GSR Legacy
Fatty acids, total monounsaturated0.021GSR Legacy
MUFA 18:10.021GSR Legacy
Fatty acids, total polyunsaturated0.007GSR Legacy
PUFA 18:20.007GSR Legacy

Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.

USDA release 2026-04-30. All values are per 100 g unless stated otherwise.