🥗 FoodData Explorer

Juice, apple and grape blend, with added ascorbic acid

Ingredient code 9443

Values come from the USDA FNDDS survey nutrient database, which derives ingredient-level nutrient content from USDA's Standard Reference and Foundation Foods analyses. They are per 100 g of the ingredient as described, not per serving.

Nutrient values (35)

30 more nutrients — out of 65 measured per 100g — were recorded at zero and aren't shown below.

NutrientValue / 100gUnitSource
Water87.05GSR Legacy
Energy50KCALSR Legacy
Protein0.16GSR Legacy
Total lipid (fat)0.12GSR Legacy
Carbohydrate, by difference12.46GSR Legacy
Fiber, total dietary0.2GSR Legacy
Sugars, Total10.92GSR Legacy
Calcium, Ca11MGSR Legacy
Iron, Fe0.11MGSR Legacy
Magnesium, Mg7MGSR Legacy
Phosphorus, P9MGSR Legacy
Potassium, K96MGSR Legacy
Sodium, Na7MGSR Legacy
Zinc, Zn0.05MGSR Legacy
Copper, Cu0.01MGSR Legacy
Selenium, Se0.1UGSR Legacy
Vitamin C, total ascorbic acid28.2MGSR Legacy
Thiamin0.006MGSR Legacy
Riboflavin0.015MGSR Legacy
Niacin0.087MGSR Legacy
Vitamin B-60.021MGSR Legacy
Choline, total2.4MGSR Legacy
Carotene, beta2UGSR Legacy
Lutein + zeaxanthin33UGSR Legacy
Vitamin E (alpha-tocopherol)0.01MGSR Legacy
Vitamin K (phylloquinone)0.2UGSR Legacy
Fatty acids, total saturated0.023GSR Legacy
SFA 14:00.001GSR Legacy
SFA 16:00.019GSR Legacy
SFA 18:00.003GSR Legacy
Fatty acids, total monounsaturated0.005GSR Legacy
MUFA 18:10.004GSR Legacy
Fatty acids, total polyunsaturated0.032GSR Legacy
PUFA 18:20.027GSR Legacy
PUFA 18:30.006GSR Legacy

Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.

USDA release 2026-04-30. All values are per 100 g unless stated otherwise.