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Snacks, potato chips, made from dried potatoes, reduced fat

Ingredient code 19045

Values come from the USDA FNDDS survey nutrient database, which derives ingredient-level nutrient content from USDA's Standard Reference and Foundation Foods analyses. They are per 100 g of the ingredient as described, not per serving.

Nutrient values (45)

20 more nutrients — out of 65 measured per 100g — were recorded at zero and aren't shown below.

NutrientValue / 100gUnitSource
Water2.22GSR Legacy
Energy502KCALSR Legacy
Protein4.56GSR Legacy
Total lipid (fat)26.14GSR Legacy
Carbohydrate, by difference64.76GSR Legacy
Fiber, total dietary3.2GSR Legacy
Sugars, Total0.63GSR Legacy
Calcium, Ca29MGSR Legacy
Iron, Fe1.11MGSR Legacy
Magnesium, Mg45MGSR Legacy
Phosphorus, P129MGSR Legacy
Potassium, K760MGSR Legacy
Sodium, Na450MGSR Legacy
Zinc, Zn0.7MGSR Legacy
Copper, Cu0.153MGSR Legacy
Selenium, Se2.9UGSR Legacy
Vitamin C, total ascorbic acid12MGSR Legacy
Thiamin0.212MGSR Legacy
Riboflavin0.015MGSR Legacy
Niacin3.595MGSR Legacy
Vitamin B-60.412MGSR Legacy
Folate, total27UGSR Legacy
Folate, food27UGSR Legacy
Folate, DFE27UGSR Legacy
Vitamin E (alpha-tocopherol)2.18MGSR Legacy
Vitamin K (phylloquinone)7.2UGSR Legacy
Fatty acids, total saturated6.759GSR Legacy
SFA 4:00.007GSR Legacy
SFA 8:00.006GSR Legacy
SFA 10:00.01GSR Legacy
SFA 12:00.007GSR Legacy
SFA 14:00.192GSR Legacy
SFA 16:05.806GSR Legacy
SFA 18:00.653GSR Legacy
Fatty acids, total monounsaturated4.553GSR Legacy
MUFA 16:10.126GSR Legacy
MUFA 18:14.389GSR Legacy
MUFA 20:10.021GSR Legacy
MUFA 22:10.001GSR Legacy
Fatty acids, total polyunsaturated12.201GSR Legacy
PUFA 18:212.123GSR Legacy
PUFA 18:30.043GSR Legacy
PUFA 20:40.001GSR Legacy
PUFA 20:5 n-3 (EPA)0.019GSR Legacy
PUFA 22:5 n-3 (DPA)0.004GSR Legacy

Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.

USDA release 2026-04-30. All values are per 100 g unless stated otherwise.