🥗 FoodData Explorer

Pie fillings, blueberry, canned

Ingredient code 44158

Values come from the USDA FNDDS survey nutrient database, which derives ingredient-level nutrient content from USDA's Standard Reference and Foundation Foods analyses. They are per 100 g of the ingredient as described, not per serving.

Nutrient values (30)

35 more nutrients — out of 65 measured per 100g — were recorded at zero and aren't shown below.

NutrientValue / 100gUnitSource
Water54.66GSR Legacy
Energy181KCALSR Legacy
Protein0.41GSR Legacy
Total lipid (fat)0.2GSR Legacy
Carbohydrate, by difference44.38GSR Legacy
Fiber, total dietary2.6GSR Legacy
Sugars, Total37.75GSR Legacy
Calcium, Ca27MGSR Legacy
Iron, Fe0.8MGSR Legacy
Magnesium, Mg10MGSR Legacy
Phosphorus, P12MGSR Legacy
Potassium, K115MGSR Legacy
Sodium, Na12MGSR Legacy
Zinc, Zn0.1MGSR Legacy
Copper, Cu0.112MGSR Legacy
Selenium, Se0.4UGSR Legacy
Vitamin C, total ascorbic acid0.7MGSR Legacy
Thiamin0.023MGSR Legacy
Riboflavin0.034MGSR Legacy
Niacin0.091MGSR Legacy
Vitamin B-60.029MGSR Legacy
Folate, total1UGSR Legacy
Folate, food1UGSR Legacy
Folate, DFE1UGSR Legacy
Choline, total3.8MGSR Legacy
Vitamin A, RAE1UGSR Legacy
Carotene, beta13UGSR Legacy
Lutein + zeaxanthin33UGSR Legacy
Vitamin E (alpha-tocopherol)0.23MGSR Legacy
Vitamin K (phylloquinone)3.9UGSR Legacy

Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.

USDA release 2026-04-30. All values are per 100 g unless stated otherwise.