🥗 FoodData Explorer

Chicken, broiler, rotisserie, BBQ, thigh, meat only

Ingredient code 5334

Values come from the USDA FNDDS survey nutrient database, which derives ingredient-level nutrient content from USDA's Standard Reference and Foundation Foods analyses. They are per 100 g of the ingredient as described, not per serving.

Nutrient values (39)

26 more nutrients — out of 65 measured per 100g — were recorded at zero and aren't shown below.

NutrientValue / 100gUnitSource
Water64.35GSR Legacy
Energy193KCALSR Legacy
Protein24.09GSR Legacy
Total lipid (fat)10.74GSR Legacy
Calcium, Ca13MGSR Legacy
Iron, Fe0.97MGSR Legacy
Magnesium, Mg21MGSR Legacy
Phosphorus, P216MGSR Legacy
Potassium, K262MGSR Legacy
Sodium, Na335MGSR Legacy
Zinc, Zn2MGSR Legacy
Copper, Cu0.084MGSR Legacy
Selenium, Se23.1UGSR Legacy
Thiamin0.055MGSR Legacy
Riboflavin0.234MGSR Legacy
Niacin5.441MGSR Legacy
Vitamin B-60.176MGSR Legacy
Folate, total8UGSR Legacy
Folate, food8UGSR Legacy
Folate, DFE8UGSR Legacy
Choline, total68MGSR Legacy
Vitamin B-120.45UGSR Legacy
Vitamin A, RAE13UGSR Legacy
Retinol13UGSR Legacy
Vitamin E (alpha-tocopherol)0.48MGSR Legacy
Fatty acids, total saturated2.777GSR Legacy
SFA 12:00.001GSR Legacy
SFA 14:00.056GSR Legacy
SFA 16:02.219GSR Legacy
SFA 18:00.483GSR Legacy
Fatty acids, total monounsaturated4.727GSR Legacy
MUFA 16:10.783GSR Legacy
MUFA 18:13.902GSR Legacy
MUFA 20:10.029GSR Legacy
Fatty acids, total polyunsaturated1.621GSR Legacy
PUFA 18:21.49GSR Legacy
PUFA 18:30.089GSR Legacy
PUFA 20:40.031GSR Legacy
Cholesterol128MGSR Legacy

Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.

USDA release 2026-04-30. All values are per 100 g unless stated otherwise.