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Peanut butter, Creamy

Legumes and Legume ProductsFDC ID 2758989NDB #16167Published 2026-04-30

How this was measured

This value is aggregated from 8 market samples acquired between Jul 14, 2025 and Sep 11, 2025, from MD.

Brands sampled: Giant, Signature Select, Peter Pan, Great Value, Wegmans, Harris Teeter, Jif, Skippy

63 nutrients were lab-analyzed rather than calculated. Recognized analytical techniques for each:

  • WaterForced air, HPLC
  • AshGravimetric
  • Fiber, total dietaryEnzymatic-gravimetric, Enzymatic-Gravimetric-LC
  • SucroseGC, HPLC
  • GlucoseGC, HPLC
  • FructoseGC, HPLC
57 more nutrients
  • LactoseGC, HPLC
  • MaltoseGC, HPLC
  • RiboflavinFluorometric, HPLC
  • Vitamin B-6HPLC-fluorimetric, LC
  • Folate, totalMicrobiological, Single Enzyme
  • Choline, totalLC/ESI/IDMS
  • Fatty acids, total saturatedGLC
  • SFA 4:0GLC
  • SFA 5:0GLC
  • SFA 6:0GLC
  • SFA 7:0GLC
  • SFA 8:0GLC
  • SFA 9:0GLC
  • SFA 10:0GLC
  • SFA 11:0GLC
  • SFA 12:0GLC
  • SFA 14:0GLC
  • SFA 15:0GLC
  • SFA 16:0GLC
  • SFA 17:0GLC
  • SFA 18:0GLC
  • SFA 20:0GLC
  • SFA 21:0GLC
  • SFA 22:0GLC
  • SFA 23:0GLC
  • SFA 24:0GLC
  • Fatty acids, total monounsaturatedGLC
  • MUFA 12:1GLC
  • MUFA 14:1GLC
  • MUFA 15:1GLC
  • MUFA 16:1GLC
  • MUFA 17:1GLC
  • MUFA 18:1GLC
  • MUFA 20:1GLC
  • MUFA 22:1 n-9GLC
  • MUFA 22:1 n-11GLC
  • MUFA 24:1 cGLC
  • Fatty acids, total polyunsaturatedGLC
  • PUFA 18:2GLC
  • PUFA 18:2 CLAsGLC
  • PUFA 18:3GLC
  • PUFA 18:3 n-6 c,c,cGLC
  • PUFA 18:4GLC
  • PUFA 20:3 n-3GLC
  • PUFA 20:4 n-6GLC
  • PUFA 20:3 n-9GLC
  • PUFA 22:3GLC
  • PUFA 20:4GLC
  • PUFA 22:2GLC
  • PUFA 22:4GLC
  • Fatty acids, total transGLC
  • TFA 14:1 tGLC
  • TFA 16:1 tGLC
  • TFA 18:1 tGLC
  • TFA 20:1 tGLC
  • TFA 22:1 tGLC
  • TFA 18:3 tGLC

Read how USDA measures nutrient values →

Notably high in

Peanut butter, Creamy ranks in the top 10% of USDA Foundation Foods for these nutrients.

Nutrients (41)

NutrientAmount / 100gUnitDerivation
Water1.045GAnalytical
Ash2.848GAnalytical
Fiber, total dietary5.178GAnalytical
Sucrose10.66GAnalytical
Riboflavin0.155MGAnalytical
Vitamin B-60.1346MGAnalytical
Folate, total118UGAnalytical
Choline, total95.53MGAnalytical
Fatty acids, total saturated9.979GAnalytical
SFA 4:00.0029GAnalytical
SFA 10:00.0004GAnalytical
SFA 12:00.0044GAnalytical
SFA 14:00.0221GAnalytical
SFA 15:00.0064GAnalytical
SFA 16:04.488GAnalytical
SFA 17:00.0483GAnalytical
SFA 18:02.284GAnalytical
SFA 20:00.7382GAnalytical
SFA 21:00.0113GAnalytical
SFA 22:01.712GAnalytical
SFA 24:00.6613GAnalytical
Fatty acids, total monounsaturated28.01GAnalytical
MUFA 16:10.0302GAnalytical
MUFA 17:10.0314GAnalytical
MUFA 18:127.26GAnalytical
MUFA 20:10.64GAnalytical
MUFA 22:1 c0.0495GSummed
MUFA 22:1 n-90.048GAnalytical
MUFA 22:1 n-110.0015GAnalytical
MUFA 24:1 c0.0014GAnalytical
Fatty acids, total polyunsaturated10.53GAnalytical
PUFA 18:210.49GAnalytical
PUFA 18:2 c10.4908GSummed
PUFA 18:2 CLAs0.0008GAnalytical
PUFA 18:30.0292GAnalytical
PUFA 20:2 c0.0074GAnalytical
PUFA 22:30.0041GAnalytical
PUFA 20:5c0.0011GAnalytical
Fatty acids, total trans0.0375GAnalytical
TFA 18:1 t0.0251GAnalytical
TFA 18:2 t0.0123GAnalytical

Samples analyzed (8)

  • Peanut butter, Creamy
  • Peanut butter, Creamy
  • Peanut butter, Creamy
  • Peanut butter, Creamy
  • Peanut butter, Creamy
  • Peanut butter, Creamy
  • Peanut butter, Creamy
  • Peanut butter, Creamy

Last verified against USDA FoodData Central — Foundation Foods.

USDA release 2026-04-30. All values are per 100 g unless stated otherwise.

Peanut butter, Creamy — nutrition facts | FoodData Explorer