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Pears, raw, bartlett

Ingredient code 9412

Values come from the USDA FNDDS survey nutrient database, which derives ingredient-level nutrient content from USDA's Standard Reference and Foundation Foods analyses. They are per 100 g of the ingredient as described, not per serving.

Nutrient values (41)

24 more nutrients — out of 65 measured per 100g — were recorded at zero and aren't shown below.

NutrientValue / 100gUnitSource
Water84.1GFoundation
Energy63KCALFoundation
Protein0.38GFoundation
Total lipid (fat)0.16GFoundation
Carbohydrate, by difference15.1GFoundation
Fiber, total dietary3.1GFoundation
Sugars, Total9.69GFoundation
Calcium, Ca8MGFoundation
Iron, Fe0.17MGFoundation
Magnesium, Mg6MGFoundation
Phosphorus, P10MGFoundation
Potassium, K87MGFoundation
Sodium, Na7MGFoundation
Zinc, Zn0.07MGFoundation
Copper, Cu0.07MGFoundation
Selenium, Se0.2UGFoundation
Vitamin C, total ascorbic acid4.4MGFoundation
Thiamin0.012MGFoundation
Riboflavin0.026MGFoundation
Niacin0.164MGFoundation
Vitamin B-60.026MGFoundation
Folate, total6UGFoundation
Folate, food6UGInformed by FDC Foundation and SR Legacy
Folate, DFE6UGInformed by FDC Foundation and SR Legacy
Choline, total5.1MGSR Legacy code 9252
Vitamin A, RAE1UGFoundation
Carotene, beta8UGFoundation
Cryptoxanthin, beta3UGFoundation
Lutein + zeaxanthin48UGFoundation
Vitamin E (alpha-tocopherol)0.12MGSR Legacy code 9252
Vitamin K (phylloquinone)3.8UGFoundation
Fatty acids, total saturated0.022GSR Legacy code 9252
SFA 16:00.017GSR Legacy code 9252
SFA 18:00.003GSR Legacy code 9252
Fatty acids, total monounsaturated0.084GSR Legacy code 9252
MUFA 16:10.002GSR Legacy code 9252
MUFA 18:10.081GSR Legacy code 9252
MUFA 20:10.001GSR Legacy code 9252
Fatty acids, total polyunsaturated0.094GSR Legacy code 9252
PUFA 18:20.093GSR Legacy code 9252
PUFA 18:30.001GSR Legacy code 9252

Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.

USDA release 2026-04-30. All values are per 100 g unless stated otherwise.