🥗 FoodData Explorer

Soup, vegetarian vegetable, canned, condensed

Ingredient code 6068

Values come from the USDA FNDDS survey nutrient database, which derives ingredient-level nutrient content from USDA's Standard Reference and Foundation Foods analyses. They are per 100 g of the ingredient as described, not per serving.

Nutrient values (41)

24 more nutrients — out of 65 measured per 100g — were recorded at zero and aren't shown below.

NutrientValue / 100gUnitSource
Water84.91GSR Legacy
Energy59KCALSR Legacy
Protein1.72GSR Legacy
Total lipid (fat)1.58GSR Legacy
Carbohydrate, by difference9.78GSR Legacy
Fiber, total dietary0.5GSR Legacy
Sugars, Total3.13GSR Legacy
Calcium, Ca17MGSR Legacy
Iron, Fe0.88MGSR Legacy
Magnesium, Mg6MGSR Legacy
Phosphorus, P28MGSR Legacy
Potassium, K171MGSR Legacy
Sodium, Na516MGSR Legacy
Zinc, Zn0.38MGSR Legacy
Copper, Cu0.1MGSR Legacy
Selenium, Se3.5UGSR Legacy
Vitamin C, total ascorbic acid1.2MGSR Legacy
Thiamin0.044MGSR Legacy
Riboflavin0.037MGSR Legacy
Niacin0.747MGSR Legacy
Vitamin B-60.045MGSR Legacy
Folate, total9UGSR Legacy
Folate, food9UGSR Legacy
Folate, DFE9UGSR Legacy
Choline, total7.9MGSR Legacy
Vitamin A, RAE142UGSR Legacy
Carotene, beta1,500UGSR Legacy
Carotene, alpha410UGSR Legacy
Lycopene1,930UGSR Legacy
Lutein + zeaxanthin160UGSR Legacy
Vitamin E (alpha-tocopherol)1.17MGSR Legacy
Vitamin K (phylloquinone)4.2UGSR Legacy
Fatty acids, total saturated0.24GSR Legacy
SFA 16:00.16GSR Legacy
SFA 18:00.08GSR Legacy
Fatty acids, total monounsaturated0.68GSR Legacy
MUFA 16:10.01GSR Legacy
MUFA 18:10.67GSR Legacy
Fatty acids, total polyunsaturated0.59GSR Legacy
PUFA 18:20.55GSR Legacy
PUFA 18:30.04GSR Legacy

Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.

USDA release 2026-04-30. All values are per 100 g unless stated otherwise.