🥗 FoodData Explorer

Beverages, rice milk, unsweetened

Ingredient code 14639

Values come from the USDA FNDDS survey nutrient database, which derives ingredient-level nutrient content from USDA's Standard Reference and Foundation Foods analyses. They are per 100 g of the ingredient as described, not per serving.

Nutrient values (38)

27 more nutrients — out of 65 measured per 100g — were recorded at zero and aren't shown below.

NutrientValue / 100gUnitSource
Water89.28GSR Legacy
Energy47KCALSR Legacy
Protein0.28GSR Legacy
Total lipid (fat)0.97GSR Legacy
Carbohydrate, by difference9.17GSR Legacy
Fiber, total dietary0.3GSR Legacy
Sugars, Total5.28GSR Legacy
Calcium, Ca118MGSR Legacy
Iron, Fe0.2MGSR Legacy
Magnesium, Mg11MGSR Legacy
Phosphorus, P56MGSR Legacy
Potassium, K27MGSR Legacy
Sodium, Na39MGSR Legacy
Zinc, Zn0.13MGSR Legacy
Copper, Cu0.037MGSR Legacy
Selenium, Se2.2UGSR Legacy
Thiamin0.027MGSR Legacy
Riboflavin0.142MGSR Legacy
Niacin0.39MGSR Legacy
Vitamin B-60.039MGSR Legacy
Folate, total2UGSR Legacy
Folate, food2UGSR Legacy
Folate, DFE2UGSR Legacy
Choline, total2.1MGSR Legacy
Vitamin B-120.63UGSR Legacy
Vitamin B-12, added0.63UGSR Legacy
Vitamin A, RAE63UGSR Legacy
Retinol63UGSR Legacy
Vitamin E (alpha-tocopherol)0.47MGSR Legacy
Vitamin E, added0.13MGSR Legacy
Vitamin D (D2 + D3)1UGSR Legacy
Vitamin K (phylloquinone)0.2UGSR Legacy
Fatty acids, total monounsaturated0.625GSR Legacy
MUFA 16:10.001GSR Legacy
MUFA 18:10.624GSR Legacy
Fatty acids, total polyunsaturated0.313GSR Legacy
PUFA 18:20.305GSR Legacy
PUFA 18:30.008GSR Legacy

Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.

USDA release 2026-04-30. All values are per 100 g unless stated otherwise.