Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles
Ingredient code 5666
Values come from the USDA FNDDS survey nutrient database, which derives ingredient-level nutrient content from USDA's Standard Reference and Foundation Foods analyses. They are per 100 g of the ingredient as described, not per serving.
Nutrient values (48)
17 more nutrients — out of 65 measured per 100g — were recorded at zero and aren't shown below.
| Nutrient | Value / 100g | Unit | Source |
|---|---|---|---|
| Water | 61.1 | G | Foundation |
| Energy | 213 | KCAL | Foundation |
| Protein | 27.1 | G | Foundation |
| Total lipid (fat) | 11.6 | G | Foundation |
| Calcium, Ca | 31 | MG | Foundation |
| Iron, Fe | 1.56 | MG | Foundation |
| Magnesium, Mg | 29 | MG | Foundation |
| Phosphorus, P | 259 | MG | Foundation |
| Potassium, K | 304 | MG | Foundation |
| Sodium, Na | 90 | MG | Foundation |
| Zinc, Zn | 3.77 | MG | Foundation |
| Copper, Cu | 0.166 | MG | Foundation |
| Selenium, Se | 28.4 | UG | Foundation |
| Thiamin | 0.088 | MG | Foundation |
| Riboflavin | 0.262 | MG | Foundation |
| Niacin | 8.09 | MG | Foundation |
| Vitamin B-6 | 0.497 | MG | Foundation |
| Folate, total | 7 | UG | SR Legacy |
| Folate, food | 7 | UG | SR Legacy |
| Folate, DFE | 7 | UG | SR Legacy |
| Choline, total | 78.7 | MG | Foundation |
| Vitamin B-12 | 1.9 | UG | Foundation |
| Vitamin A, RAE | 30 | UG | Foundation |
| Retinol | 30 | UG | Foundation |
| Vitamin E (alpha-tocopherol) | 0.18 | MG | Foundation |
| Vitamin D (D2 + D3) | 0.2 | UG | SR Legacy |
| Fatty acids, total saturated | 2.97 | G | Foundation |
| SFA 4:0 | 0.003 | G | Foundation |
| SFA 8:0 | 0.001 | G | Foundation |
| SFA 10:0 | 0.005 | G | Foundation |
| SFA 12:0 | 0.015 | G | Foundation |
| SFA 14:0 | 0.093 | G | Foundation |
| SFA 16:0 | 2.02 | G | Foundation |
| SFA 18:0 | 0.774 | G | Foundation |
| Fatty acids, total monounsaturated | 3.78 | G | Foundation |
| MUFA 16:1 | 0.379 | G | Informed by FDC Foundation and SR Legacy |
| MUFA 18:1 | 3.43 | G | Informed by FDC Foundation and SR Legacy |
| MUFA 20:1 | 0.041 | G | Foundation |
| MUFA 22:1 | 0.002 | G | Informed by FDC Foundation and SR Legacy |
| Fatty acids, total polyunsaturated | 3.49 | G | Foundation |
| PUFA 18:2 | 3.11 | G | Informed by FDC Foundation and SR Legacy |
| PUFA 18:3 | 0.184 | G | Informed by FDC Foundation and SR Legacy |
| PUFA 18:4 | 0.001 | G | Foundation |
| PUFA 20:4 | 0.165 | G | Foundation |
| PUFA 20:5 n-3 (EPA) | 0.004 | G | Foundation |
| PUFA 22:5 n-3 (DPA) | 0.016 | G | Foundation |
| PUFA 22:6 n-3 (DHA) | 0.011 | G | Foundation |
| Cholesterol | 104 | MG | Foundation |
Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.
USDA release 2026-04-30. All values are per 100 g unless stated otherwise.