Chicken, broilers or fryers, drumstick, meat only, cooked, braised
Ingredient code 5671
Values come from the USDA FNDDS survey nutrient database, which derives ingredient-level nutrient content from USDA's Standard Reference and Foundation Foods analyses. They are per 100 g of the ingredient as described, not per serving.
Nutrient values (47)
18 more nutrients — out of 65 measured per 100g — were recorded at zero and aren't shown below.
| Nutrient | Value / 100g | Unit | Source |
|---|---|---|---|
| Water | 69.9 | G | Foundation |
| Energy | 149 | KCAL | Foundation |
| Protein | 23.9 | G | Foundation |
| Total lipid (fat) | 5.95 | G | Foundation |
| Calcium, Ca | 12 | MG | Foundation |
| Iron, Fe | 0.94 | MG | Foundation |
| Magnesium, Mg | 22 | MG | Foundation |
| Phosphorus, P | 184 | MG | Foundation |
| Potassium, K | 239 | MG | Foundation |
| Sodium, Na | 117 | MG | Foundation |
| Zinc, Zn | 2.54 | MG | Foundation |
| Copper, Cu | 0.063 | MG | Foundation |
| Selenium, Se | 27.9 | UG | Foundation |
| Thiamin | 0.088 | MG | Foundation |
| Riboflavin | 0.18 | MG | Foundation |
| Niacin | 5.05 | MG | Foundation |
| Vitamin B-6 | 0.372 | MG | Foundation |
| Folate, total | 5 | UG | SR Legacy |
| Folate, food | 5 | UG | SR Legacy |
| Folate, DFE | 5 | UG | SR Legacy |
| Choline, total | 72 | MG | SR Legacy |
| Vitamin B-12 | 0.41 | UG | Foundation |
| Vitamin A, RAE | 7 | UG | Foundation |
| Retinol | 7 | UG | Foundation |
| Vitamin E (alpha-tocopherol) | 0.17 | MG | Foundation |
| Vitamin D (D2 + D3) | 0.1 | UG | Foundation |
| Vitamin K (phylloquinone) | 0.2 | UG | SR Legacy |
| Fatty acids, total saturated | 1.6 | G | Foundation |
| SFA 4:0 | 0.001 | G | Foundation |
| SFA 6:0 | 0.001 | G | Foundation |
| SFA 8:0 | 0.002 | G | Foundation |
| SFA 12:0 | 0.003 | G | Foundation |
| SFA 14:0 | 0.03 | G | Foundation |
| SFA 16:0 | 1.2 | G | Foundation |
| SFA 18:0 | 0.346 | G | Foundation |
| Fatty acids, total monounsaturated | 2.35 | G | Foundation |
| MUFA 16:1 | 0.374 | G | Informed by FDC Foundation and SR Legacy |
| MUFA 18:1 | 1.96 | G | Informed by FDC Foundation and SR Legacy |
| MUFA 20:1 | 0.023 | G | Foundation |
| Fatty acids, total polyunsaturated | 1.24 | G | Foundation |
| PUFA 18:2 | 1.07 | G | Informed by FDC Foundation and SR Legacy |
| PUFA 18:3 | 0.055 | G | Informed by FDC Foundation and SR Legacy |
| PUFA 20:4 | 0.088 | G | Foundation |
| PUFA 20:5 n-3 (EPA) | 0.004 | G | Foundation |
| PUFA 22:5 n-3 (DPA) | 0.008 | G | Foundation |
| PUFA 22:6 n-3 (DHA) | 0.005 | G | Foundation |
| Cholesterol | 127 | MG | Foundation |
Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.
USDA release 2026-04-30. All values are per 100 g unless stated otherwise.