Frankfurter, beef, unheated
Ingredient code 7022
Values come from the USDA FNDDS survey nutrient database, which derives ingredient-level nutrient content from USDA's Standard Reference and Foundation Foods analyses. They are per 100 g of the ingredient as described, not per serving.
Nutrient values (47)
18 more nutrients — out of 65 measured per 100g — were recorded at zero and aren't shown below.
| Nutrient | Value / 100g | Unit | Source |
|---|---|---|---|
| Water | 54.6 | G | Foundation |
| Energy | 310 | KCAL | Foundation |
| Protein | 11.7 | G | Foundation |
| Total lipid (fat) | 28 | G | Foundation |
| Carbohydrate, by difference | 2.89 | G | Foundation |
| Sugars, Total | 1.26 | G | Foundation |
| Calcium, Ca | 15 | MG | Foundation |
| Iron, Fe | 1.14 | MG | Foundation |
| Magnesium, Mg | 12 | MG | Foundation |
| Phosphorus, P | 128 | MG | Foundation |
| Potassium, K | 343 | MG | Foundation |
| Sodium, Na | 872 | MG | Foundation |
| Zinc, Zn | 2.06 | MG | Foundation |
| Copper, Cu | 0.046 | MG | Foundation |
| Selenium, Se | 10.3 | UG | SR Legacy |
| Thiamin | 0.033 | MG | Foundation |
| Riboflavin | 0.154 | MG | Foundation |
| Niacin | 2.25 | MG | Foundation |
| Vitamin B-6 | 0.13 | MG | Foundation |
| Choline, total | 31.9 | MG | SR Legacy |
| Vitamin B-12 | 0.97 | UG | Foundation |
| Vitamin A, RAE | 3 | UG | Foundation |
| Retinol | 3 | UG | Foundation |
| Vitamin E (alpha-tocopherol) | 0.51 | MG | Foundation |
| Vitamin D (D2 + D3) | 0.9 | UG | SR Legacy |
| Vitamin K (phylloquinone) | 1.8 | UG | SR Legacy |
| Fatty acids, total saturated | 11.4 | G | Foundation |
| SFA 4:0 | 0.004 | G | Foundation |
| SFA 8:0 | 0.005 | G | Foundation |
| SFA 10:0 | 0.015 | G | Foundation |
| SFA 12:0 | 0.019 | G | Foundation |
| SFA 14:0 | 0.84 | G | Foundation |
| SFA 16:0 | 6.33 | G | Foundation |
| SFA 18:0 | 3.66 | G | Foundation |
| Fatty acids, total monounsaturated | 12.1 | G | Foundation |
| MUFA 16:1 | 1.07 | G | Informed by FDC Foundation and SR Legacy |
| MUFA 18:1 | 11.8 | G | Informed by FDC Foundation and SR Legacy |
| MUFA 20:1 | 0.117 | G | Informed by FDC Foundation and SR Legacy |
| MUFA 22:1 | 0.064 | G | Informed by FDC Foundation and SR Legacy |
| Fatty acids, total polyunsaturated | 0.954 | G | Foundation |
| PUFA 18:2 | 0.925 | G | Informed by FDC Foundation and SR Legacy |
| PUFA 18:3 | 0.085 | G | Informed by FDC Foundation and SR Legacy |
| PUFA 18:4 | 0.003 | G | Foundation |
| PUFA 20:4 | 0.029 | G | Foundation |
| PUFA 20:5 n-3 (EPA) | 0.003 | G | Foundation |
| PUFA 22:5 n-3 (DPA) | 0.013 | G | Foundation |
| Cholesterol | 58 | MG | SR Legacy |
Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.
USDA release 2026-04-30. All values are per 100 g unless stated otherwise.