Sausages and Luncheon Meats
18 USDA Foundation Foods are classified under Sausages and Luncheon Meats. Each entry below carries laboratory-analysed nutrient values per 100g, with portion weights and provenance where USDA published them.
18 foods · USDA category code 0700
Bologna, beefFDC ID 2758991
Bologna, classicFDC ID 2758992
Frankfurter, beef, unheatedFDC ID 323121
Ham, sliced, pre-packaged, deli meat (96%fat free, water added)FDC ID 332397
Lunchmeat, chicken breast, slicedFDC ID 2759004
Lunchmeat, ham, black forest, slicedFDC ID 2759002
Lunchmeat, roast beef, sliced, prepackagedFDC ID 2759003
Lunchmeat, turkey, oven roasted, slicedFDC ID 2759001
Pepperoni, beef and pork, slicedFDC ID 2759006
Salami, hard, slicedFDC ID 2759005
Sausage, breakfast sausage, beef, pre-cooked, unpreparedFDC ID 324157
Sausage, breakfast sausage, beef, pre-cooked, unpreparedFDC ID 746779
Sausage, Italian, pork, mild, cooked, pan-friedFDC ID 746780
Sausage, Italian, pork, mild, cooked, pan-friedFDC ID 325658
Sausage, pork, chorizo, link or ground, cooked, pan-friedFDC ID 746781
Sausage, pork, chorizo, link or ground, cooked, pan-friedFDC ID 332864
Sausage, turkey, breakfast links, mild, rawFDC ID 746783
Sausage, turkey, breakfast links, mild, rawFDC ID 325992