Foods high in Fiber, total dietary
Every food and ingredient below is ranked by measured Fiber, total dietary content per 100Â g, drawn live from 1,378 USDA FoodData Central measurements. Values are laboratory-analysed or survey-derived, not estimated.
Top 25 foods highest in Fiber, total dietary
Ranked by Fiber, total dietary per 100g, across Foundation Foods and FNDDS ingredients.
Lowest in Fiber, total dietary
For contrast — the 10 lowest non-zero values on record, per 100g.
| # | Food or ingredient | Source | Per 100g (G) |
|---|---|---|---|
| 1369 | Guanabana nectar, canned | FNDDS ingredient | 0.1 |
| 1370 | Toppings, marshmallow cream | FNDDS ingredient | 0.1 |
| 1371 | Pomegranate juice, bottled | FNDDS ingredient | 0.1 |
| 1372 | Milk, chocolate, lowfat, with added vitamin A and vitamin D | FNDDS ingredient | 0.1 |
| 1373 | Beverages, fruit juice drink, greater than 3% juice, high vitamin C | FNDDS ingredient | 0.1 |
| 1374 | Beverages, Malted drink mix, natural, powder, dairy based. | FNDDS ingredient | 0.1 |
| 1375 | Babyfood, juice, apple | FNDDS ingredient | 0.1 |
| 1376 | Soup, mushroom with beef stock, canned, condensed | FNDDS ingredient | 0.1 |
| 1377 | Candies, gumdrops, starch jelly pieces | FNDDS ingredient | 0.1 |
| 1378 | Peach nectar, canned, with sucralose, without added ascorbic acid | FNDDS ingredient | 0.1 |
More on Fiber, total dietary
What Fiber, total dietary is, how it is measured, and where these values come from.
Fiber, total dietary nutrient reference →Sourced from USDA FoodData Central — Foundation Foods; not yet through an editorial verification pass.
USDA release 2026-04-30. All values are per 100Â g unless stated otherwise.